Coriander

Description

Coriander

Ground Coriander is made from the dried seeds of the coriander plant (Coriandrum sativum). While the fresh leaves are commonly known as coriander (or cilantro in some countries), the seeds have their own distinctive flavour and have been valued for centuries in both cooking and traditional wellness practices.

 Traditional Uses

Traditionally enjoyed in:

• Curries and stews
• Vegetable dishes
• Homemade spice blends
• Baking
• Pickles and chutneys
• Herbal preparations

Health & Wellness Highlights

Coriander naturally contains beneficial plant compounds and antioxidants.  It may help support:

• Healthy digestion
• Antioxidant protection
• General wellness
• A balanced, wholesome lifestyle

How to Enjoy

Perfect for:

• Curries
• Soups
• Stews
• Marinades
• Rice dishes
• Roasted vegetables
• Homemade spice blends

Ingredients

100% Ground Coriander (Coriandrum sativum)

• No preservatives.
• No artificial colours or additives.

Storage

• Store in a cool, dry place away from direct sunlight.
• Reseal after opening.

Important Information

• Suitable for everyday culinary use.
• Enjoy as part of a balanced and varied diet.

Inspired Living Tip

Ground coriander pairs beautifully with cumin, turmeric and cinnamon to create warm, aromatic dishes inspired by traditional cooking.

Pairs Beautifully With

• Cumin
• Turmeric
• Garlic
• Paprika
• Black Pepper