Paprika

Description

Paprika

Paprika (Capsicum annuum) is produced by carefully drying and finely grinding sweet red peppers into a vibrant, flavourful powder.

Treasured in traditional wellness practices for generations, paprika has become a staple ingredient in cuisines around the world, adding both beautiful colour and gentle flavour to countless dishes.

Inspired Living Ground Paprika is carefully selected to deliver freshness, quality and rich natural colour.

 Traditional Uses

Traditionally enjoyed:

• Seasoning meats and poultry
• Vegetable dishes
• Rice and pasta
• Soups and stews
• Homemade spice blends
• Marinades
• Sauces
• Roasted vegetables

Health & Wellness Highlights

Paprika naturally contains beneficial plant compounds including carotenoids, vitamin A precursors and antioxidants.  Paprika may help support:

• Antioxidant Protection
• Heart Wellness
• Eye Health
• Skin Wellness
• General Wellbeing
• Immune Support

How to Enjoy / How to Use

Add according to taste when preparing:

• Meat
• Chicken
• Fish
• Eggs
• Soups
• Stews
• Pasta
• Rice
• Potato dishes
• Vegetables
• Homemade spice rubs

Paprika is best added during cooking or sprinkled over finished dishes for extra colour and flavour.

Ingredients

100% Ground Paprika (Capsicum annuum)

• No preservatives.
• No artificial colours.
• No additives.

Storage

• Store in a cool, dry place away from direct sunlight.
• Reseal after opening to preserve freshness, colour and flavour.

Important Information

• Suitable for everyday culinary use.
• Enjoy as part of a balanced and varied diet.
• This product is intended for culinary use only.

Inspired Living Tip

Paprika brings beautiful natural colour to food without artificial ingredients. Sprinkle it over roasted vegetables, homemade wedges, eggs or creamy soups just before serving for an instant burst of colour and flavour.

Pairs Beautifully With

• Garlic Powder
• Onion Powder
• Black Pepper
• Cayenne Pepper
• Oregano
• Thyme